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Fruit and Nut Chocolate Blend Coffee

Established in 1870, The Urrutias Group of estates is the 5th generation family business – which employs over 600 people, and flourishes thanks to its dedication to sustainability programs. Blend coffees from the estate have made the Cup of Excellence finals 7 years in a row, and in 2007 the company won exporter of the year from El Salvador. The Urrutias farms span over 200 hecatres of wild protected forest and hot springs which are part of UNESCO's Biosphere reserve. Ran by the current owners since 2012, the estates focus on the sustainability and quality of bulk coffee beans. The company are also regular visitors of the Speciality Coffee Scene.

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The El Salvador blend coffee stands out with its exceptional sweetness created by mixing, juicy caramelised almonds, nuts and caramel. These beans make a delicious, balanced coffee with subtle acidity. Cocoa, sweetness, nuttiness and fruity flavours are all rolled into a lovely brew.

Tasting Profile

  • Flavours – Cocoa, Almond, Caramel, Berry
  • Aroma – Light Floral
  • Body – Medium
  • Acidity –  Subtle

Arrange a Coffee Tasting Session

Get in touch to arrange a coffee tasting session with the team at our showroom, and while you're visiting we will give you a full tour of our roastery. Unable to make it to us? Don't worry we can travel to your place. Let us know what's best for you, we don't want you to miss the chance to try our freshly blend coffee!

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