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Chocolatey Ground Espresso Beans

Many of the world's finest and most distinctive coffees coffees are made from Guatemala coffee beans. This Dos de Julio coffee comes from the rich volcanic soils of the Santa Rosa valleys located in the South Central region of Guatemala. The Central Highlands of the country are ideal for coffee cultivation due to high altitudes and rich soil from surrounding volcanoes. The climate allows the coffee to mature slowly, giving the ground espresso beans a concentrated flavour.

World Map pinpoint Guatamala

Perfect for …

These superb Guatemala coffee beans have a smooth buttery body with sweet caramel, dark chocolate and berry notes and a clean finish.

Tasting Profile

  • Flavours – Mellow and Sweet
  • Aroma – Full with Light Chocolate Notes
  • Body – Creamy
  • Acidity – Refined

Arrange a Coffee Tasting Session

Get in touch to arrange a coffee tasting session with the team at our showroom, and while you're visiting we will give you a full tour of our roastery. Unable to make it to us? Don't worry we can travel to your place. Let us know what's best for you - we don't want you to miss the chance to try our freshly roasted Guatemala coffee beans!

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