Shop Coffee - Blends and Single Origins

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House Blend 01 - Brazil / Sumatra Coffee

Notes of:

Black Cherry Dark Chocolate Smoked Hazelnut

Roast:

Rich, creamy and naturally sweet, this coffee is perfect for drinking all day long.
House Blend 02 - Brazil / Ethiopia Coffee

Notes of:

Lemon Tart Milk Chocolate White Sugar

Roast:

Medium brown in colour with more of a balance of acidity, flavour and aroma, medium roasted coffee has a richer consistency than light roast. It also doesn’t have the oily surface you’ll see in the darker roasts.
Single Origin 2 - Colombia Coffee

Notes of:

Blackberry Jam Treacle Walnut

Roast:

Medium roasted beans are a darker shade of brown than light roast, and should have a uniform warm colour with no black. There should be no oil visible on the surface, though they may appear shinier than a light roast.
House Blend 03 - Rwanda / Papua New Guinea Coffee

Notes of:

Maple Syrup Hazelnut Tangerine Yuzu

Roast:

Rich, creamy and naturally sweet, this coffee is perfect for drinking all day long.
Single Origin 3 - Papua New Guinea Coffee

Notes of:

Dates Milk Chocolate Raspberry

Roast:

Lightly roasted beans aren't oily on the surface and is lighter brown in colour which is why it’s sometimes called cinnamon roast. This makes for a thin, mild cup of coffee. If you like coffee with fragrant and fruity flavors, you’ll find it among the light roasted coffees.
House Blend 05 - Colombia / Ethiopia Coffee

Notes of:

Blackberry Dark Chocolate Violet

Roast:

Medium brown in colour with more of a balance of acidity, flavour and aroma, medium roasted coffee has a richer consistency than light roast. It also doesn’t have the oily surface you’ll see in the darker roasts.
Single Origin 4 - Uganda Coffee

Notes of:

Apricot Dark Chocolate Peach

Roast:

Lightly roasted beans aren't oily on the surface and is lighter brown in colour which is why it’s sometimes called cinnamon roast. This makes for a thin, mild cup of coffee. If you like coffee with fragrant and fruity flavors, you’ll find it among the light roasted coffees.
Single Origin 1 - Brazil Coffee

Notes of:

Green Apple Raisin Walnut

Roast:

Medium roasted beans are a darker shade of brown than light roast, and should have a uniform warm colour with no black. There should be no oil visible on the surface, though they may appear shinier than a light roast.
Decaffeinated Coffee 1 - Brazil

Notes of:

Caramel Milk Chocolate Praline

Roast:

Rich, creamy and naturally sweet, this decaf coffee is perfect for drinking all day long.
Mix of 56 Pods

Notes of:

Caramel Treacle Creamy Chocolate Roasted Chestnut Dried Cherry

Roast:

Rich, creamy and naturally sweet, this coffee is perfect for drinking all day long.
Coffee Pod Blend 02 - 14 pods

Notes of:

Treacle Dried Cherry

Roast:

Medium brown in colour with more of a balance of acidity, flavour and aroma, medium roasted coffee has a richer consistency than light roast. It also doesn’t have the oily surface you’ll see in the darker roasts.
Coffee Pod Blend 01 - 14 pods

Notes of:

Caramel Creamy Chocolate Roasted Chestnut

Roast:

Rich, creamy and naturally sweet, this coffee is perfect for drinking all day long.
Pod Blend 01 - 56 pods

Notes of:

Caramel Creamy Chocolate Roasted Chestnut

Roast:

Rich, creamy and naturally sweet, this coffee is perfect for drinking all day long.
Pod Blend 02 - 56 pods

Notes of:

Treacle Dried Cherry

Roast:

Medium brown in colour with more of a balance of acidity, flavour and aroma, medium roasted coffee has a richer consistency than light roast. It also doesn’t have the oily surface you’ll see in the darker roasts.

Coffee

With a range of bestselling blends and single origin coffees that deliver on taste, quality and traceabilty.  Expertly grown and carefully roasted, our beans deliver the perfect cup time after time. Shop for your new favourite in our bestselling coffee range now.


Popular coffee from our range

Whether you prefer ground coffee or want coffee beans to grind yourself, our coffee brands offer so much choice. From the perfect grind for a smooth flat white to the ideal blend for a rich, smooth espresso, our bestselling brands offer so many ways for you to create the perfect brew for your shop or cafe. 


A fresh experience with every brew

With ten varieties to choose from, from single origins like Rwanda and Ethiopia, to perfectly blended coffees pairing the very best of Brazil, Colombia and Sumatra, our team carefully source and expertly roast our coffees to bring you a new experience every time you open the bag. Made for all kinds of coffee from smooth espresso with the perfect crema, through to silky lattes and frothy cappuccinos, and all kinds of coffee makers from French press and espresso through to classic filter coffee, there's no wonder our products are so popular with coffee lovers.


Want a great all-rounder that works with most coffee making equipment? Try our bestselling Single Origin 2 coffee, a smooth medium roast with chocolate, blackberry and syrup notes that always makes the perfect brew. Grown on the Tacueyo reserve in Colombia - home to an Association of 540 families - this rich ground coffee is the perfect gift for any coffee lover.


Grow a new understanding of coffee 

We're passionate about where our coffee comes from, and about supporting the people who make it so great. Our focus is always on great coffee from crop to cup, taking you right back to its roots and sharing real life stories of the farmers and their communities. Every coffee is 100 per cent certified and focused on preserving the environment and the land where our coffee is grown. 


Ethical coffee for any occasion

Whether you're on the search for a single origin coffee or the perfect blend to compliment that special dessert, our collection gives you plenty of options sourced from some of the best coffee growers in the world. For a sweet, nutty taste, try our House Blend 1, made with beans grown in Monte Santo de Minas in Brazil blended with crops from Permato Gayo, a cooperative in the heart of Sumatra. This medium roast coffee blend, with notes of black cherry and hazelnut, is perfect on its own as an after dinner drink, or ideal with melt in the mouth amaretti cookies for an indulgent afternoon treat.