Bridge Coffee Roasters
Bridge Coffee Roasters
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  • Pricing
  • Coffee
    • The Amico Range
    • The Roots Collection
    • The Explorers Collection
    • White label
    • Coffee Pods
  • Equipment
    • View All Equipment
    • Coffee Machines
      • Sanremo
      • Eversys
      • Schaerer
    • Brewers and Boilers
      • Bunn Filter Coffee Machine
      • Marco Filter Coffee Machines
    • Coffee Grinders and Accessories
    • Coffee Shop Supplies
  • Services
    • Engineer Support
    • Barista Training
    • BRITA Water Solutions
    • PSSR Boiler Inspections
    • Brand Champion Programme
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    • About Us
    • Success Stories
    • Blog
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Barista Course

Brewing incredible coffee starts with education.

I'm interested

As much as we’d like it to be, incredible coffee isn’t as simple as pressing a button and letting the machine do the work. Our Barista School teaches you and your team how to become a barista with the skill and confidence to serve great tasting brews, every time. Our barista course empowers your team, teaching them how to improve your coffee quality, reduce wastage, and delight customers with a higher quality coffee experience.

What will you learn on our Barista Course?

The full barista training programme consists of six individual learning modules, which make up the SCA Coffee Skills Program, to train or upskill you and your team on every element of becoming a confident barista. For each module, we offer different levels of barista training from Foundation, to Intermediate, to Professional, so whatever your starting point you’ll be able to increase your knowledge and skills.

Each module of the course can be completed individually, with the full course programme including Introduction to Coffee, Barista Skills, Brewing, Green Coffee, Sensory Skills, and Roasting.

Enquire today
Bridge

UK Barista Training Courses

Our Place or Yours?

With the right equipment set up, our certified Barista Trainers can come to you and conduct coffee training courses on-site across the UK. Or, if you are located near our Cardiff Roastery or London Showroom, you can take a day out and complete your training with us. Whatever suits you best. Learn about what a normal day for our barista trainers looks like here -> What’s Does a Barista Trainer Do?

Coffee School and Training

Learn the Fundamentals of Coffee Brewing

From the basics of extraction, roast level and coffee origin to calibrating a coffee grinder for the perfect shot of espresso and perfecting your latte art, SCA training offers everything you need to improve your coffee offering starting with your staff. SCA barista training courses teach not only how to brew incredible coffee time and time again, but also to reduce wastage, explore a world of flavour and have meaningful conversations around coffee. Read this article to learn about how much barista training costs.

Introduction to Coffee – for beginners in specialty coffee, covering its history from Ethiopia to its current global status. It explores the coffee supply chain, quality factors, sensory analysis, roasting, freshness, brewing principles, and the importance of water quality and cleanliness. The course includes a cupping session and ends with an online exam.

Barista skills – covers essential practical skills for working behind an espresso bar, including setting the grinder, making espresso, foaming and texturing milk for cappuccinos, and creating latte art. It also addresses health and safety issues, customer service protocols, and basic business practices.

Brewing – focuses on various coffee brewing methods and the variables that impact coffee quality. Emphasising hands-on learning, the courses cover grind profiles, brewing techniques, coffee strength measurements, and coffee extraction charting.

Green Coffee – focuses on the evaluation, trade, and handling of green coffee. They cover topics such as botany, coffee farming, processing, grading, storage, transport, markets, certifications, contracts, and other related concepts and skills.

Sensory Skills – the evaluation of coffee and related products. These interactive courses cover sensory science, industry-specific protocols, common coffee sensory attributes, physiological sensory training, implementing sensory programs, consumer testing design, and their application in business.

Roasting – covers the roasting process, including the roast cycle, roast levels, identifying defects, and the physical changes beans undergo during roasting. They also address workspace management and lean production techniques.

Start your Journey with our Online Training Resources
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How to Pour a Tulip

How to Pour a Tulip | Latte Art pt. 3

Pour Heart

How to Pour a Heart | Latte Art pt. 2

Setting the Base

Setting the Base | Latte Art pt. 1

Steaming Milk

Steaming Milk

Espresso Grind Size

Espresso Grind Size

3 Free Tips for Improving Coffee Shop Consistency

3 Free Tips for Improving Coffee Shop Consistency

Upgrade your Iced Coffee in 4 Steps

Upgrade your Iced Coffee in 4 Steps

Coffee Drink Recipes - The Cortado

Coffee Drink Recipes - The Cortado

When the Coffee Isnt Hot Enough

When the Coffee Isn't Hot Enough

Latte Art with Alpro Barista Milks

Latte Art with Alpro Barista Milks | Which is Best?

What Does a Barista Trainer Do

What Does a Barista Trainer Do? Full day of Coffee Training

4 Drinks for your Cafe this Spring

4 Drinks for your Cafe this Spring / Easter | Bridge Coffee Roasters

How to Fix a Slow Espresso Shot

How to Fix a Slow Espresso Shot

What is a Cappuccino

What is a Cappuccino? Traditional vs Modern Coffee Recipes

The Flat White - in 3 Minutes

The Flat White - in 3 Minutes | Bridge Coffee Roasters

Dialling in a Coffee Grinder for Espresso

Dialling in a Coffee Grinder for Espresso | Bridge Coffee Roasters

Specialty Café Menu Explained - Coffee Drinks

Specialty Café Menu Explained - Coffee Drinks

An Introduction To Espresso Ratios - Lungo vs Ristretto Explained

An Introduction To Espresso Ratios - Lungo vs Ristretto Explained

Two Iced Café Drink Recipes for the Summer

Two Iced Café Drink Recipes for the Summer

Japanese Iced Coffee - V60 Brewing Guide

Japanese Iced Coffee - V60 Brewing Guide | Bridge Coffee Roasters

Bridge Coffee Roasters Speciality Coffee

Bridge Coffee Roasters Speciality Coffee

non daily

Can you steam non-dairy milk?

What is microlot speciality coffee

What is microlot speciality coffee?

How to steam milk at home

How to steam milk at home

taste coffee

How to taste coffee like a pro

bean cup

From bean to cup, here's how we roast our own coffee

grind

Espresso Grind Size, Explained | How and Why we Dial in Grind Size

v6o

How to use the V60 Drip Kit

perfect

Learn how to make the perfect espresso at home

history

What is the history of Bridge?

latte

Learn how to make latte art designs like a barista

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Learn More about SCA Barista Training

Download our free PDF brochure at the link below to learn more about:

  • Pricing
  • Course Structure
  • Modules
  • Course Length
  • Accreditations
Go to the Free Brochure
Bridge Barista Training Brochure
Who are the barista courses suitable for?

Our barista courses are designed for businesses and coffee professionals looking to improve coffee skills and proficiency behind the bar, and take their coffee teams to the next level. Whilst coffee hobbyists and enthusiasts are able to sign up, the SCA programme is primarily designed for coffee professionals and team leaders. The SCA barista courses are tailored to meet any level of experience and expertise thanks to the choice between foundation, intermediate and professional levels for each learning module.

Is this barista course accredited?

The SCA modules are a globally recognised learning standard with coffee and food and beverage industries. Upon successful completion of the examination at the end of each learning module, learners will be provided with an industry recognised certificate of accreditation.

How much does SCA Barista Training cost?

Our courses cost anywhere from £165 to £1,319 depending on the number of days, attendees, and course modules covered. The cost of certification is an additional £55 per person if you are looking to sit the examination at the end of the course. View more on pricing in our downloadable PDF.

How long does Barista training take?

Barista modules typically last a day each with foundation, intermediate and professional training courses lasting one, two and three days respectively.

Is there an exam?

For those looking to receive an accreditation and obtain SCA points, there are optional examinations at the end of each module.

How do I become an SCA certified barista?

There are 3 Levels of training available, each course adds points towards your SCA diploma which requires 100 points, once earnt, certifies the learner as an SCA coffee professional.

Do all of my staff need training?

No. We definitely recommend at least one person on your team receives some level of barista training who can then teach others and uphold standards, whether that is a manager, head barista or the business owner. However, our company training courses are a fixed price for 1 to 4 people, so you'll get far more value enlisting up to four on the training course.

I'm interested

Make sure to download the free brochure which may answer a number of your questions. If you're ready to talk, get in touch!

Let's talk
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0800 092 8992

Cardiff

1 Alder Avenue,
Dyffryn Business Park,
Ystrad Mynach,
Cardiff,
CF82 7TW

London

The Banking Hall,
74 Goswell Road,
Clerkenwell,
London
EC1V 7DA