Jack Merriman

Digital Marketing Manager

As the evenings draw in and customers seek comfort from the cold, cafés and hospitality venues have a golden opportunity to add warmth and excitement to their menus. Our Autumn Collection of seasonal drinks is designed to do just that, combining indulgent autumnal flavours with simple recipes your team can master.

Seasonal Drinks Menu - Autumn 2025

 

 

 

Why Serve Autumn Seasonal Drinks in Your Café?

Café customers expect more than just their daily latte. Seasonal drinks provide an opportunity to increase sales and spend per head, as limited-time specials naturally encourage upselling and higher ticket averages. They also create moments of customer satisfaction, a warming autumn drink makes the experience more memorable and enjoyable.

At the same time, introducing autumn flavours helps differentiate your café by keeping the menu fresh and competitive. Customers are far more likely to return when they know there are seasonal options available for a limited time, building loyalty and anticipation with every visit.

By weaving autumn flavours into your menu, you tap into the comfort and nostalgia that people crave at this time of year.

 

The Autumn Collection: Drinks, Recipes, and Posters

Each drink is designed to be easy for your team to prepare, with ingredients you already stock or can quickly order. Below you’ll find the recipes and posters ready to display in your café.

 

Oat Shaken Brown Sugar Espresso

Bold espresso, caramelised sweetness, and creamy oat milk, an iced drink that still feels autumnal.

1. Fill a glass with ice and pour in oat milk until two-thirds full.

2. In a cocktail shaker, combine ice, a double espresso, and two pumps of brown sugar syrup.

3. Shake well before straining over the oat milk.

4. Optional: dust lightly with cinnamon for a finishing touch.

Ingredients: Brown Sugar Syrup, Oat Milk, Espresso

 

Iced Brown Sugar Oat Shaken Espresso-1

Toasted Marshmallow Hot Chocolate

A nostalgic fireside treat with comforting sweetness and smoky depth.

1. Add one scoop of hot chocolate powder and a splash of hot water. Mix into a smooth base.

2. Add two pumps of toasted marshmallow syrup.

3. Steam and texture milk, then combine with the chocolate base.

4. Optional: top with whipped cream and marshmallows.

Ingredients: Toasted Marshmallow Syrup, Hot Chocolate Powder

Toasted Marshmallow Hot Chocolate

Sugar Free Vanilla Flat White

A rich, balanced coffee with a soft sweetness, offering a lighter, sugar-free seasonal option.

1. Add two pumps of sugar free vanilla syrup into a flat white cup.

2. Pour in a double espresso.

3. Steam and texture milk, then combine with the espresso base.

Ingredients: Sugar Free Vanilla Syrup, Espresso, Milk

 

SF Vanilla Flat White

Pumpkin Spice Latte

The ultimate autumn favourite, warm, spiced, and comforting with every sip.

1. Add two pumps of pumpkin spice syrup into your cup.

2. Pour in a double espresso.

3. Steam and texture milk, then combine with the espresso base.

4. Optional: finish with a dusting of cinnamon.

Ingredients: Pumpkin Spice Syrup, Espresso, Milk

Pumpkin Spice Latte

 

Introduce the Autumn Collection with Bridge Coffee Roasters

We make seasonal drink specials easy for you and your team. With recipes, ingredients, promotional posters and imagery, everything is sorted to help your café serve a delicious range of holiday and seasonal drink specials, year round.

Enquire today and become a wholesale customer to benefit from our exclusive range of seasonal drinks, all year round!