BEST BREWED AS
About this coffee
With the distinctive chocolate and nut notes you expect from Brazil, this Swiss Water processed coffee might not have all the caffeine, but it’s got all the flavour. If you want to learn more about how we roast our beans, read more in our blog here.
We carefully selected this coffee based on its cup quality, and you’ll soon see why… its rich, sweet and complex flavour notes shine through from the very first sip. Learn more about how we work with our Brazilian farm in our blog here.
Decaf coffee crafted with care
Sustainably grown Brazilian beans are cleaned and hydrated with pure, local water before the caffeine removal process begins. Caffeine is extracted naturally into a green coffee extract, until the compounds in the extract and the beans are perfectly balanced – removing the caffeine but retaining the flavour.
Guaranteed to be 99.9% caffeine free
The Swiss Water process is a careful, natural process that takes around 10 hours to complete, with temperature and caffeine levels checked regularly until the coffee is 99.9% caffeine free. The caffeine is trapped in carbon filters, removing it from the green coffee extract, so they extract can be used again and again.
How to use the Coffee Taster’s Flavour Wheel
To learn how to use the Coffee Taster’s Flavour Wheel, find out more in our blog here.
*’bag only’ coffee orders will be shipped with our internal retail bags only (no box as pictured).